Stock: 3
"A background touch of wood can be found on the spicy and distinctly floral-suffused nose that is primarily composed of red currant and humus elements. I very much like the sense of underlying tension to the well-delineated if lighter flavors that exude a subtle minerality on the mildly dry and compact finish that comes up somewhat short. Eliminating the young vines would probably improve this." - Burghound 89-91 Points